If you’re going to buy real maple syrup and spend all that money, then you might as well buy the good stuff from Vermont. Here is a review of some of my favorite maple syrups from Vermont as well as some others for those who may not be die hard

Vermont maple syrup fans.

From you can get an 8 oz. bottle of igourmet 8-oz. Vermont Pure Maple Syrup. This Vermont Pure Maple syrup is made on the Brown Family Farm located in Putney along the banks of the Connecticut River. It is straight from Vermont and at a good price of about at Cooking.com.

For those who are willing to move out of Vermont, try the Stonewall Kitchen 16-oz. Maine Maple Syrup, Maine Maple. It is Grade A, dark Amber maple syrup and has very good reviews. Stonewall Kitchen is a Brand you can trust. It is also a few dollars cheaper than the previous bottle, about 18 dollars for 16 oz. More syrup for those who use a lot and often!

If you want to try something different, try Stonewall Kitchen 16-oz. Wild Maine Blueberry Syrup, Wild Maine Blueberry. It comes from hand raked Wild Maine Northern Blueberries that are famous for their flavor and sweetness.

It’s not your normal syrup because it’s made from blueberries, but it’s just as good. Try it out, especially if you love blueberries, and you won’t be disappointed! It’s actually quite a bit cheaper as well, about $11.50 because it doesn’t come from maple trees.

Get all these syrups at Cooking.com.

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